The design transformed the 426 sq. m. interior with its pitched roof structure, along with its two inspiring terraces into Shanghai’s premier Spanish Restaurant. The Concept creates a modern, playful take on a traditional Valencia tapas restaurant by creating a space that combines the lively spirit of Spanish culture with contemporary design ele- ments to fit the Shanghai Market. Reclaimed Elm ceilings wood structure and sloped ceiling, com- bine with decorative tile and corrugated cream paneling to create an elegant interior.